Private Chef - Classic Mediterranean Feast
In this private chef experience, Chef Laine showcases traditional flavors of the Mediterranean with a balance of brightness, freshness and richness that is a signature of the cuisine. To start, the chef will prepare stone-baked sourdough pita bread with refreshing tzatziki. The centerpiece of the meal is a spread of marinated chicken souvlaki and vibrant lemon potatoes paired with a classic Greek salad. Finish the meal with a sweet and citrusy raspberry-orange coffee cake.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 20
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 1 hour prior to the selected serving time