Private Chef - Tastes of Korean Traditions

starting at

CAD $ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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What You’ll Do

Experience the signature flavors and traditions of dining in Korea with Chef Paul.

In this private chef experience, Chef Paul takes you on a journey to Korea by celebrating the country’s culinary traditions. The first course is a classic seaweed soup renowned for its health benefits. The chef will then prepare a main course in the style of Korean barbecue with pork belly and your choice of marinated beef or pork accompanied by a collection of side dishes. After the meal, the chef will present a time-honored Korean tea ceremony.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Paul Verified Chef
Food safety certified

After studying culinary arts in New Brunswick, Chef Paul began his luminous career as a professional chef specializing in Korean and Japanese food. He is a talented sushi chef and master of Korean BBQ, with a flair for crafting dishes that are both traditional yet delightfully modern. Chef Paul currently runs his own restaurant, but has also worked as a restaurant manager and private chef. Now, he's eager to share his knowledge and skill with you.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Paul will travel to guests within Calgary for this experience.

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What You’ll Do

Experience the signature flavors and traditions of dining in Korea with Chef Paul.

In this private chef experience, Chef Paul takes you on a journey to Korea by celebrating the country’s culinary traditions. The first course is a classic seaweed soup renowned for its health benefits. The chef will then prepare a main course in the style of Korean barbecue with pork belly and your choice of marinated beef or pork accompanied by a collection of side dishes. After the meal, the chef will present a time-honored Korean tea ceremony.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for this experience

Tara

Tara

23 Aug 2025

Paul was amazing. Great food and great info. We loved our private Korean feast!! Will definitely book again

Reviews guests left for other experiences with Chef Paul

Coralie

Coralie

06 Sep 2025

It was so much fun! We had an absolute blast! Chef Paul made us feel comfortable and made us laugh too. I would definitely do this again!
Jaclyn

Jaclyn

06 Sep 2025

Chef Paul came to our house and taught us an amazing sushi class! He was so knowledgeable and personable, and had a great balance of teaching us skills while also making sushi for us while we relaxed/taste tested. Highly recommend chef Paul for either a cooking class or his private chef services!