Cooking Class - Culinary Elegance Extravaganza

Learn the skills to prepare elegant dishes worthy of a five-star restaurant.

In this practical cooking class, you’ll join Chef Michael B to discover innovative cooking techniques and develop the skills to showcase both classic and modern dishes and flavors.

Starting with an appetizer of garlic shrimp skewers, you’ll learn the secrets to grilling seafood to perfection. Then, you’ll improve your chopping and roasting skills by preparing beef tartare and a chicken supreme paired with garlic mash. Finally, you’ll pick up a few pastry techniques as you make chocolate mousse and macarons with macerated berries.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 50
• Meal Courses 6
• Event Duration 3 hours
• Labels Adult, Beginner, Fun, Fusion, New American

Chef Michael’s mastery of world cuisines and experience in high-end restaurants blend seamlessly to deliver unforgettable gourmet experiences for his guests. After earning a culinary arts certificate in Toronto, Chef Michael traveled across Europe to refine his skills before returning to Canada to launch his own restaurant, specializing in internationally inspired, seasonal fare. Join Chef Michael for fun and engaging lessons infused with global gourmet flair.