Cooking Class - Classic Greek With a Modern Twist

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Travel straight to a modernized Greek bistro with these four delicious Greek dishes.

Chef Sofia grew up in a traditional Greek family eating all of the authentic Greek dishes that restaurant-goers love so much. With her insider expertise, you'll learn to make these classic Greek dishes in no time.

First, make a traditional Greek salad topped with creamy, salty, grilled halloumi cheese. Next, prepare everyone's favorite juicy lamb and beef kebabs with a tangy garlic sauce and a refreshing bite of mint. You'll love the lemony Greek potatoes that pair with it, followed by the twist on a classic Greek dessert: Flaky and sweet baklava cupcakes.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Couples, Gourmet, Group, Mediterranean

Cozymeal guest reviews for this experience

Amber A.

Amber

24 Mar 2022

Chef Sofia is a wonderful chef who gained her love for cooking at the young age of 13. She's super friendly and I totally recommend working with her!

Meet your chef

Chef Sofia
Chef Sofia Verified chef

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Growing up in a family of restaurant entrepreneurs, Chef Sofia fell in love with cooking from a young age. At just 13 years old, she completed her first culinary course at the Culinary Arts School of Ontario, marking the start of her official culinary career. She also boasts an extensive background in restaurant management. Now, she is eager to share her culinary and industry expertise with budding chefs and restaurateurs.

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Chef Sofia will travel to guests within Toronto for this experience.

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