Cooking Class - Healthy Indian Cooking
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Explore the endless possibilities of fresh ingredients and purposeful preparation in Indian cuisine.
This hands-on cooking class offers a unique insight into Indian cuisine and its potential to contribute to better wellbeing. Join Chef Parag as he demonstrates how to prepare Indian cuisine that is home style but healthy, and loaded with tons of flavor.
Kick things off with pakora, an appetizer of crisp vegetable fritters seasoned to perfection. Next, you'll prepare a lip-smacking chicken curry that will kick your usual takeout to the curb. Even dessert can be light and nourishing when it's a creamy rice kheer with nuts and dried fruit.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 3 hours
- Labels Beginner, Date Night, Group, Healthy, Indian
Cozymeal guest reviews for other experiences with Chef Parag
03 Feb 2022
Chef Parag loves cooking! It is what keeps him going. He loves to share his skillset with his guests. He is very detailed in his steps when teaching. From the safety tips to correct equipment to use. He also is very adamant on ensuring to his guests that practice, practice, practice makes perfect! He also noted that there is so much information on the internet to learn from, but you will not become a better cook without continuing to practice. I learned several tips and tricks from Chef Parag and I'm sure you will too if you take a class with him!
Meet your chef
Chef Parag is a passionate culinarian and self-proclaimed Indian cuisine enthusiast. For over 25 years, he has refined his craft of culinary excellence from every angle, working with top tier food consultants and caterers, even contributing to "big fat Indian weddings" all over the world. Chef Parag shares his rich and diversified experience by developing new recipes that showcase the bold, exciting flavors of Indian cuisine.
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