Cooking Class - Flavorful Italian Feast
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Join Chef Matt for this interactive cooking class where he teaches you to make a four-course Italian dinner. You'll learn techniques for preparing Italian fare, as well as professional tips for cooking in general.
Begin with a simple bread salad with crushed tomatoes and fresh basil. Follow that up by preparing creamy butternut squash risotto topped with whipped mascarpone. For the main dish, make chicken saltimbocca, a great Italian classic, and pair it with chili and garlic-fried rapini. Seasonal blood oranges make a refreshing sorbet to finish your meal.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 3 hours
- Labels Couples, Fun, Gourmet, Group, Italian
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