Cooking Class - Taste of Classic Cajun Cooking
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Feed your soul in this interactive cooking class with Chef Kimberly, where you'll learn the art of blending spices and ingredients to handcraft three traditional Cajun recipes from scratch, each brimming with bold flavors.
You'll begin by preparing classic crab cakes topped with remoulade sauce. Then, Chef Kimberly will show you traditional techniques for cooking aromatic jambalaya with a variety of meats and vegetables and served with freshly baked cornbread. For dessert, put your culinary skills to the test by making a southern classic: Bread pudding with a Louisiana twist.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Beginner, Couples, Date Night, Fun, Gourmet
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