Cooking Class - Family Style Little Italy Feast

Create lasting memories and delicious food with your family in this inspired Italian cooking class.

Create new traditions and make memories with your family as you work together to prepare an Italian meal in this engaging cooking class. A five-star chef will guide you through every step, from mixing fresh ingredients for arancini di riso, filled with rice, mushroom and cheese, and crisp pork belly with a side of potatoes. Then end the experience with a delicious homemade cannoli!

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 20
• Meal Courses 3
• Event Duration 3 hours
• Labels Beginner, Fun, Italian

Chef Juliane puts her heart into every meal she makes. With a degree from the New Zealand culinary school and respected certifications in pastry and wine, she is a well rounded chef with a panache for the delicious. Her specialty is Italian food, and she visits Italy regularly to learn all there is to know about the cuisine and culture. A meal prepared by Chef Juliane is bound to be flavorful and skillfully executed.