Cooking Class - Rich French Classics

Take a deeper dive into rich, flavorful French classics that deserve to be kitchen staples.

Sharpen your cooking skills and explore French cuisine in this hands-on cooking class with Chef Preacher. Using the finest ingredients and classic techniques, you'll learn how to prepare a French-inspired meal from start to finish.

Begin by brewing up French onion soup finished with homemade croutons. The main course features a traditional French favorite, rich and flavorful boeuf bourguignon, served with asparagus, carrots and creamy mashed potatoes. The crown jewel of this class is your dessert — freshly prepared French yoghurt cake with fresh berries.

Guests are welcome to provide wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 3
• Event Duration 3 hours
• Labels Baking, Beginner, Date Night, French, Gourmet

• Baking
• Beginner
• Date Night
• French
• Gourmet

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As a chef, dietitian and teacher, Chef Preacher loves to share his passion for creating healthy and delicious meals. Throughout his career, he has developed vegetarian recipes and diverse menus inspired by different cultures and cuisines to satisfy everyone from primary school students to hospital patients. With a colorful spin on each dish, Chef Preacher specializes in innovative and nutritious cooking.