Learn how to prepare a four-course menu inspired by exquisite Chinese culinary heritage.
During this interactive cooking class, Chef Tim will take you on a journey to China, exploring its traditional gastronomy. He will teach you the best techniques to achieve the most authentic flavors.
You’ll start by making handmade pork and chicken egg rolls with a sweet and spicy sauce. Then, you’ll discover how to make sweet steamed bao buns with a delicious filling, prepare smoked oysters with creamy miso butter, and make a wood ear mushroom salad. For a sweet ending, you'll bake Chinese almond biscuits served with jasmine tea.
Guests are welcome to provide wine and beer to enjoy during the class.
With sesame seeds, peanut oil, garlic and a sweet, tangy and spicy sauce
Homemade Steamed Bao Buns
Choose from pork, chicken or vegetables
With flour, water, baking powder and yeast
Wood Ear Mushroom Salad
With garlic, chilli, soy and spring onions
Smoked Oysters and White Miso Butter
With lime
Chinese Almond Biscuits
With flour, egg, caster sugar and served with jasmine tea
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Reviews guests left for other experiences with Chef Tim
Mira
23 Aug 2023
Chef Tim's experience and expertise were extraordinary! The cooking class I took with him was not only a great class to learn how to make a wonderful dish such a Lobster Bisque but learning how to dissect a lobster and take all possible meat out of it was a life changing experience for me.
Reviews Chef Tim received outside of Cozymeal
K
23 Oct 2023
Fast, efficient and delicious! Chef Tim is a pleasure to hire, from beginning to end each dish was made with care, attention and love - which according to Chef Tim, is the secret ingredient. looking forward to booking again soon!
Thanks Tim!
Jas
23 Oct 2023
My friends & I thoroughly enjoyed the Thai cooking class with Chef Tim. He has a deep level of culinary expertise and has truly proved to be an award winning Chef. Chef Tim was patient, informative and made the whole cooking experience enjoyable & memorable. He encouraged us to practice what we learnt. Which we will!!
I particularly enjoyed being taught how to make Rice Paper Spring Rolls and with Chef Tim’s expertise & guidance I was impressed with the end result. The food was, “A flavour explosion!”
I would highly recommend this class and it most definitely is value for money. Thank you Chef Tim, you’re an outstanding Chef.
Gourmet Chef Tim, who has a strong passion for Asian cuisine, was the founder and executive chef of an independent restaurant that received three awards over a four year period. He takes pride in everything he does and creates, including when offering his culinary services as a freelance head chef in various high-end premium kitchens across London. Whether it’s Asian fare, British classics, Indian street food or Caribbean flavors, Chef Tim will create delicious food everyone can enjoy!
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Cancellation Policy
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Tim will travel to guests within London for this experience.
Chef Tim will also travel to guests in the following areas:
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Chef Wearing a Mask (Upon Request) 
