Liverpool
Chef Adam
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Verified chef
From an apprentice to executive chef, Chef Adam has earned over two decades of culinary expertise in top-tier kitchens across the world. Throughout a celebrated career, he has curated menus for royals and celebrities, managed a five-star hotel kitchen and gained entry to the U.K. Michelin Guide. Chef Adam is a gifted teacher who loves sharing the passion, stories and techniques he has cultivated over the years with eager students and guests.
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Cooking Classes
Cooking Classes WITH Chef Adam
CHEF TRAVELS TO YOU
£ 95
Cooking Class
£ 95
Explore Thailand's signature dishes with a modern twist that results in unique flavors. During this interactive cooking class, Chef Adam will guide you in modernizing Thai dishes with simple but bold changes using fresh ingredients and smart cooking techniques.
You'll begin by learning how to make a fresh raw...
Verified Chef
Chef Adam
Serving the Liverpool area
CHEF TRAVELS TO YOU
£ 95
Cooking Class
£ 95
Learn how to make a few of Italy's classic dishes, discovering its key ingredients and techniques. Chef Adam will take you on a journey in this hands-on cooking class to discover how to prepare a handful of traditional dishes from Italy, including handmade pasta and an authentic dessert.
Begin by thinly slicing raw...
Verified Chef
Chef Adam
Serving the Liverpool area
CHEF TRAVELS TO YOU
£ 95
Cooking Class
£ 95
Explore the rich flavors of the popular northeastern Spain region, Catalonia. During this hands-on cooking class, Chef Adam will take you on a culinary journey where you'll master Catalan cuisine by preparing handmade dishes from appetizer to dessert.
Start by making a typical Spanish tapa called pan con tomate —...
Verified Chef
Chef Adam
Serving the Liverpool area
REVIEWS
Chef Adam's Overall Rating
Based on 1 review
Reviews guests left for this experience
Mira
07/14/23
I had the pleasure of attending a cooking class with Chef Adam. The class featuring pan-seared salmon fillet with roasted fennel and Maltese orange sauce offered a delightful introduction to the flavors of the Mediterranean cuisine. The class was informative, engaging, and provided a hands-on experience that allowed us to develop new skills and expand our culinary repertoire.
07/14/23
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.