Cooking Class - Seafood Masterclass

Treat your tastebuds to the tastes of the sea.

Seafood lovers won’t want to miss out on this hands-on cooking class. Have you ever wished you could recreate your favorite fish dishes? No worries if you haven't a clue as to where to start, Chef Rafael will take you step by step through the process of preparing a range of seafood, including pescadilla, various seafood ceviches and tuna tostadas. With this class you will gain the confidence to put on a spectacular seafood feast.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 5
• Event Duration 2.5 hours
• Labels Beginner, Fun, Mexican, Pescatarian

With a prestigious career spanning over thirty years, Chef Rafael fulfills his childhood dream each day, creating exciting menus and traveling the world to cook. The chef has launched resort restaurants and worked on cruise ships, showcased his talents at culinary festivals and crafted unforgettable meals for luxury retreats. Chef Rafael is well-versed in Mexican and Pacific Island cuisines among other specialties.