Cooking Class - Mexican Cocktails and Tasty Bites

Enhance your mixology and appetizer preparation skills while enjoying the landscape of Mexico’s capital city.

While planning your next Mexican holiday, add this mixology class in Mexico City to your itinerary. You’ll learn how to choose spirits, mix ingredients and serve tasty appetizers to guests at your next party.

Led by a gourmet chef and esteemed mixologist, these sessions feature classic beverages and essential preparation skills. Along the way, learn about the region’s local culture and heritage.

Begin these fun and engaging sessions by making your favorite beverage concoctions like the paloma, the mezcalita and the margarita al pastor. Use ingredients like tequila, mezcal, hibiscus, cilantro, pineapple juice, agave and lime juice to craft these authentic cocktails. You’ll also learn how to prepare spicy or mild chilaquiles and handmade guacamole. End this classic Mexican menu with ate con queso, a strawberry, marzipan and cream cheese dessert creation.

If you’ve ever considered expanding your culinary knowledge with a hands-on cooking experience, secure a spot with a gourmet chef today.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 14
• Meal Courses 6
• Event Duration 2.5 hours
• Labels Asian, Date Night, Fun, Latin, Mexican

• Asian
• Date Night
• Fun
• Latin
• Mexican

Mixologist Gerardo got his start in the world of mixology while working for global spirit brands Pernod and Beefeater Gin. His talents led to roles as a cocktail consultant around his hometown of Mexico City. As owner and creative director of his own restaurant, he takes joy in advising his patrons about beverage and cuisine pairings. This passion for drink craft also informs Mixologist Gerardo's inventive mixology courses.