Cooking Class - Signature Modern Italian

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What You’ll Do

Create a delightful and satisfying four-course meal with world-class Chef Anton.

This hands-on cooking class will teach you all the skills you need to make an impressive Italian meal at home. Chef Anton will help you prepare each dish with easy-to-follow instructions.

Begin with marinated scampi served with fruity blueberry juice and fluffy burrata mousse, and craft fresh cappelletti pasta filled with rich ricotta and topped with luxurious prawn sauce. You’ll also learn how to prepare monkfish infused with herby rosemary served with tangy sweet and sour radicchio. For dessert, whip up a fluffy chocolate savarese topped with fruity sauce and dusted with crunchy hazelnuts.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Date Night, Gourmet, Italian, Pasta Making, Pescatarian

Meet your chef

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Chef Anton Verified Chef
Chef Travels to You

1 review

Chef Anton trained and climbed the culinary ranks working in five-star restaurants throughout Italy, including several Michelin starred restaurants. He has profound knowledge and experience making the most out of various fresh cuts of meat and fish, producing world-class dishes and teaching his skills to others. Chef Anton offers his culinary talents and Italian flair to anyone looking to elevate their culinary repertoire.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Anton will travel to guests within Bologna for this experience.

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What You’ll Do

Create a delightful and satisfying four-course meal with world-class Chef Anton.

This hands-on cooking class will teach you all the skills you need to make an impressive Italian meal at home. Chef Anton will help you prepare each dish with easy-to-follow instructions.

Begin with marinated scampi served with fruity blueberry juice and fluffy burrata mousse, and craft fresh cappelletti pasta filled with rich ricotta and topped with luxurious prawn sauce. You’ll also learn how to prepare monkfish infused with herby rosemary served with tangy sweet and sour radicchio. For dessert, whip up a fluffy chocolate savarese topped with fruity sauce and dusted with crunchy hazelnuts.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Date Night, Gourmet, Italian, Pasta Making, Pescatarian
Reviews

Reviews Chef Anton received outside of Cozymeal

Jennifer

Jennifer

29 Sep 2022

Chef Anton is a renowned published Chef with many culinary accolades. His creative interpretations of Italian classics are delicious! His cooking classes are fun and guests will enjoy learning to recreate timeless Italian classics.