Pasta Making Classes in Richmond, British Columbia

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See our selection of Pasta Making classes in Richmond, British Columbia, Canada
Pasta making classes in Richmond are your passage to a new way of considering Old World Italian cuisine. Every course features a session in combining the freshest ingredients to create your own homemade pasta bases, with lessons in sides and sauces to make the meal complete. With top-notch chefs from around the city instructing you, you'll have expert guidance on your journey toward culinary excellence. Start thinking outside the box by signing up for a pasta making class today.
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Mississauga Cooking Class: Regions of Italy Mississauga Cooking Class: Regions of Italy 2 slide Mississauga Cooking Class: Regions of Italy 3 slide Mississauga Cooking Class: Regions of Italy 4 slide Mississauga Cooking Class: Regions of Italy 5 slide Mississauga Cooking Class: Regions of Italy 6 slide
CHEF’S PLACE

Regions of Italy

CAD $159
Cooking Class
CAD $159
Enjoy an immersive culinary tour of Italy's regional flavors. Taste the soulful flavors that shape Italy with this exciting cooking class led by Chef Akshay. Learn from the best as you work alongside a popular TV host, restaurateur and global spice master to craft an Italian meal fit for royalty. Begin by crafting...
Flexible booking
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Chef Akshay
4.9
30 Reviews
VAUGHAN (Woodbridge)
Next Date: Sat, Mar 21st at 6:00PM & other times
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Mississauga Cooking Class: Pasta Traditions of Italy Mississauga Cooking Class: Pasta Traditions of Italy 2 slide Mississauga Cooking Class: Pasta Traditions of Italy 3 slide Mississauga Cooking Class: Pasta Traditions of Italy 4 slide Mississauga Cooking Class: Pasta Traditions of Italy 5 slide Mississauga Cooking Class: Pasta Traditions of Italy 6 slide
CHEF’S PLACE
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Pasta Traditions of Italy

CAD $95
Cooking Class
CAD $95
Learn how to craft classic, fresh pasta from scratch. This cooking class with Chef Peter dives into authentic pasta-making while guiding you through a flavorful Italian menu. Learn to craft a full-course menu under the guidance of esteemed chef. Begin with cannellini bean bruschetta with lemon zest, garlic...
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Chef Peter
5.0
1 Review
Mississauga
Next Date: Tue, Mar 24th at 6:00PM & other times
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