Private Chef - French & Mediterranean Flair

starting at

CAD $ 179 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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Serving time

Looking for another date or time or need to book for a larger group? Message us

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Subtotal CAD $ 0

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Total CAD $ 0

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What You'll Do

Explore the fresh flavors of coastal France.

Plan the perfect dinner party, anniversary celebration or group get-together with this private chef experience. You'll welcome an esteemed chef into your home. Enjoy the company of your guests while the chef prepares, serves and cleans up after the meal. Start your culinary experience with a fluffy cheese soufflé while connecting with your guests. Your main entrée is a lentil-stuffed branzino fish with seasonal greens, plump tomatoes, garlic and chili flakes. Dessert is a creamy wine-infused sabayon custard. Book this French inspired private chef experience today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Cheese Soufflé

With eggs, flour and cheese

Lentil-Stuffed Whole Branzino

With lentils, tomatoes, branzino and white wine

Seasonal Greens

With seasonal greens, olive oil, garlic and chili flakes

Sabayon Dessert

With egg yolks, wine and vanilla

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 4
Event Duration 4 hours
Chef Arrival Time 1 hour prior to the selected serving time
Labels Father's Day, French, Holiday, Mother's Day, Pescatarian, Valentine's

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Kev

Food safety certified

6 reviews

With experience as a lead instructor, sous chef and kitchen manager, Chef Kev brings a world of talent, education and global influence to his sessions. His specialized skills include culinary arts, food production, menu development and catering. If you're searching for a fun and engaging way to master techniques for preparing plant-based and protein-substitute cuisine and more, book sessions with Chef Kev now.

Contact Host

View all of Chef Kev's Experiences

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Kev will travel to guests within Toronto for this experience.

This experience is also available in the following markets:

Mississauga Oakville

What You'll Do

Explore the fresh flavors of coastal France.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Cheese Soufflé

With eggs, flour and cheese

Lentil-Stuffed Whole Branzino

With lentils, tomatoes, branzino and white wine

Seasonal Greens

With seasonal greens, olive oil, garlic and chili flakes

Sabayon Dessert

With egg yolks, wine and vanilla

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 4
Event Duration 4 hours
Chef Arrival Time 1 hour prior to the selected serving time
Labels Father's Day, French, Holiday, Mother's Day, Pescatarian, Valentine's

What's included

The ingredients

The cooking

The service

The washing up

Reviews

Verified guest reviews for other experiences with Chef Kev

Vanessa

21 Jun 2026

We made our own ricotta, Panna cotta and pasta. Chef Kev is very personable and knowledgeable. Would absolutely recommend this experience with him for a special event or date night.

Reviews Chef Kev received outside of Cozymeal

Andy

05 Apr 2026

Had a company event, Chef Kevin was amazing. Provided entertainment and amazing service to our party. Definitely will visit again. Highly recommend and a great team building event

Michael C

01 Apr 2026

Wonderful cooking class! We loved the cooking class we did! We made Mexican food and it was great! We had such a wonderful time with the amazing chef Kevin and the wonderful staff. We would definitely come back again. Thanks for a fun evening!

Kathryn B.

28 Mar 2026

I just finished the first class of Boot Camp which I enjoyed immensely. I learned a lot from Chef Kevin and Chef John, who worked so well together coordinating, teaching, demonstrating. They made everything look easy. It was a lot of fun.

Olivia

22 Mar 2026

My boyfriend and I attended the Hong Kong cooking class yesterday, and we couldn’t be happier! Chef Kevin was amazing – friendly, knowledgeable, and an excellent teacher! He guided us step by step, and we learned so much! The class was not only fun but also very informative, and we got to enjoy the delicious dishes we made at the end. Highly recommend this class to anyone looking to learn new cooking skills and have a great time! Thank you Kevin

Nathalie

28 Jan 2026

Chef Kev is amazing! If you're looking for an authentic culinary experience while having a real-life entertainer bring joy and laughter into your home, he's your guy.