Private Chef - From Land to the Sea

starting at

CAD $ 179 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Select a date:

Serving time

Looking for another date or time or need to book for a larger group? Message us

How many guests are you booking for?

Subtotal CAD $ 0

Sales Tax (13%) CAD $ 0

Total CAD $ 0

You won't be charged yet

Give as a gift

Gift card can be used for any experience or cookware

What You'll Do

Bring flavors from the garden and the sea to your home dining table.

This private chef experience celebrates gourmet recipes and fresh ingredients while you connect with your guests. Planned, prepared and served by an esteemed chef, this meal is one your friends and family will remember. Begin your culinary experience with a seafood ceviche accented with zesty lime, garlic and cilantro. Your next course is veal medallion pan jus with fresh herbs and butter served with cast iron potatoes and greens. Bring this savory meal to a close with a sweet cake pudding with seasonal fruit compote. Reserve your private dinner today and let the Chef take care of your menu.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Seafood Ceviche

With fresh fish, lime juice, onion, garlic, cilantro and crostini

Veal Medallion With Pan Jus

With veal, butter, wine, stock and herbs

Cast Iron Potatoes and Greens

With potatoes, greens, garlic and butter

Cake Pudding With Seasonal Fruit Compote

With eggs, flour, sugar and seasonal fruit

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 4
Event Duration 4 hours
Chef Arrival Time 1 hour prior to the selected serving time
Labels Fusion, Holiday, Surf and turf, Valentine's

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Kev

Food safety certified

6 reviews

With experience as a lead instructor, sous chef and kitchen manager, Chef Kev brings a world of talent, education and global influence to his sessions. His specialized skills include culinary arts, food production, menu development and catering. If you're searching for a fun and engaging way to master techniques for preparing plant-based and protein-substitute cuisine and more, book sessions with Chef Kev now.

Contact Host

View all of Chef Kev's Experiences

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Kev will travel to guests within Toronto for this experience.

This experience is also available in the following markets:

Mississauga Oakville

What You'll Do

Bring flavors from the garden and the sea to your home dining table.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Seafood Ceviche

With fresh fish, lime juice, onion, garlic, cilantro and crostini

Veal Medallion With Pan Jus

With veal, butter, wine, stock and herbs

Cast Iron Potatoes and Greens

With potatoes, greens, garlic and butter

Cake Pudding With Seasonal Fruit Compote

With eggs, flour, sugar and seasonal fruit

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 4
Event Duration 4 hours
Chef Arrival Time 1 hour prior to the selected serving time
Labels Fusion, Holiday, Surf and turf, Valentine's

What's included

The ingredients

The cooking

The service

The washing up

Reviews

Verified guest reviews for other experiences with Chef Kev

Vanessa

21 Jun 2026

We made our own ricotta, Panna cotta and pasta. Chef Kev is very personable and knowledgeable. Would absolutely recommend this experience with him for a special event or date night.

Reviews Chef Kev received outside of Cozymeal

Andy

05 Apr 2026

Had a company event, Chef Kevin was amazing. Provided entertainment and amazing service to our party. Definitely will visit again. Highly recommend and a great team building event

Michael C

01 Apr 2026

Wonderful cooking class! We loved the cooking class we did! We made Mexican food and it was great! We had such a wonderful time with the amazing chef Kevin and the wonderful staff. We would definitely come back again. Thanks for a fun evening!

Kathryn B.

28 Mar 2026

I just finished the first class of Boot Camp which I enjoyed immensely. I learned a lot from Chef Kevin and Chef John, who worked so well together coordinating, teaching, demonstrating. They made everything look easy. It was a lot of fun.

Olivia

22 Mar 2026

My boyfriend and I attended the Hong Kong cooking class yesterday, and we couldn’t be happier! Chef Kevin was amazing – friendly, knowledgeable, and an excellent teacher! He guided us step by step, and we learned so much! The class was not only fun but also very informative, and we got to enjoy the delicious dishes we made at the end. Highly recommend this class to anyone looking to learn new cooking skills and have a great time! Thank you Kevin

Nathalie

28 Jan 2026

Chef Kev is amazing! If you're looking for an authentic culinary experience while having a real-life entertainer bring joy and laughter into your home, he's your guy.