Private Chef - Seafood Spectacular
Celebrate the bounty of the ocean in a private chef experience from Chef Laine centered around the sea. It's a fabulous feast with a focus on fresh flavor. Enjoy crab cakes with tartar sauce, an authentic bouillabaisse with white fish, prawns and clams, and a mixed green salad tossed with a homemade citrus vinaigrette. Savor the tangy sweetness of lemon shortbread squares for a palate-pleasing dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 30 minutes prior to the selected serving time