Private Chef - Turkish Fusion Fare
Travel to Turkey and beyond with this menu of Middle Eastern and Mediterranean fusion.
Enjoy authentic Turkish fare infused with Mediterranean and Middle Eastern influences in this private chef experience based on Chef Burcu's time in Turkey. You'll enjoy four flavorful and aromatic courses prepared just for you, starting with creamy hummus and fresh sourdough pita bread for an appetizer. Then, enjoy grilled aubergine and kofta skewers seasoned with authentic spices for your main dish. On the side, you'll have rice pilaf in tomato sauce and a refreshing cucumber and mint salad. Dessert is traditional, sticky-sweet baklava.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 5
- Event Duration 3 hours
- Chef Arrival Time 2 hours prior to the selected serving time
Cozymeal guest reviews for this experience
10 Mar 2023
This experience was the perfect way to celebrate our friend's birthday. The food was absolutely outstanding and the baklava was the best we'd ever tasted! Thank you for helping create a memorable evening!
Cozymeal guest reviews for other experiences with Chef Burcu
13 Mar 2023
It was a great evening. Incredible food and easy conversation. I would defiantly enjoy another experience with Cozymeals and Chef Burcu.
13 Mar 2023
Lovely experience. Delicious meal. Chef Bercu was very kind and patient walking us through the recipes.
CAD $ 129 Per person
All inclusive: 5-course meal, ingredients, cooking, service & clean up.
This private chef experience does not have any dates.
Request your own date:Request date
Meet your chef
Chef Burcu has spent the better part of the last 10 years building a career in the food industry. Educated in the arts of French cuisine, chocolate confection and cake design, she has held positions as a food server, chef and executive chef in restaurants and hotels across Turkey and Canada — she has even owned a pasta-making company. Chef Burcu specializes in French and Mediterranean cuisine and is excited to share her knowledge and skills as a culinary instructor.
The Cozymeal Protection®
Chef Burcu will travel to guests within Ottawa for this experience.