Vegetarian Cooking Classes in Oakville

Join Chef Vinutha as you create a menu of pastries with freshly made dough. In this fun pastry cooking class, you'll learn how to make an assortment of delicious recipes like a seasoned pro. Chef Vinutha will guide you as you learn expert kitchen and baking techniques. First, make an assortment of choux pastry...

Discover a unique taste of South Indian history and culture with Chef Vinutha. In this hands-on cooking class with Chef Vinutha, you'll learn how to craft a traditional Indian meal that is vegetarian-friendly and can be made completely vegan. Dynamic dishes created by Chef Vinutha come together in a balanced spread...

Create a colorful Lebanese mezze spread completely from scratch with Chef Vinutha. Explore a selection of Lebanese appetizers in this introduction cooking class to a vibrant cuisine. Brimming with texture, color and flavor, the dishes form a spectacular feast featuring bold ingredients from the region. A classic...

Compete, create and carb-load in this fun pasta-making showdown led by a pasta chef in Toronto. Get ready for a high-energy pasta-making showdown your group will be talking about for weeks! In this lively team building activity in Toronto, you and your crew will mix, knead and shape fresh pasta dough before simmering...

Join a fun cooking class to master delicious dishes to impress your guests with. This cooking class offers a fun and hands-on way to enhance your culinary skills while creating an impressive multi-course plant-focused meal from scratch. Guided by an expert chef, you’ll gain confidence in the kitchen and learn...

Master classic Italian dishes from crisp appetizers to creamy dessert. Bask in the warmth of an inviting Italian kitchen with an in-depth cooking class led by Chef Mathieu. With his passion for turning fresh ingredients into tantalizing dishes, you'll be in great hands while crafting authentic Italian recipes. For...

Make fresh Italian fettuccine and creamy vodka sauce in this hands-on cooking class. In this cooking class, you’ll mix eggs, 00 flour, olive oil and salt into a smooth pasta dough before kneading, rolling and cutting it into fresh fettuccine ribbons. You’ll also build a velvety vodka sauce with tomatoes,...

Craft the best of Indian cuisine in this vegetarian-friendly cooking workshop with Chef Ekta. Get comfortable mixing vibrant, classic flavors from fresh vegetarian ingredients and traditional Indian cooking techniques in this hands-on cooking class taught by Chef Ekta. First, mix up a pillowy soft potato filling...

Build core Indian cooking skills with hands-on techniques like spice toasting, sauce building and bread making. In this practical, technique-focused cooking class, you'll learn how to make essential Indian dishes from scratch. Start by cooking a turmeric red lentil daal while practicing proper spice toasting and...