Discover the art of pasta rooted in patience and precision.
This cooking class with Chef Giselle is all about creating handmade pasta with patience and care. From Giselle's expertise, you'll learn how to craft authentic Italian meals from scratch and recreate this full menu at home.
Begin by assembling an antipasto made with fresh, seasonal ingredients, cured meats and aged cheeses. Next, you'll prepare the dough to roll and shape handmade linguine noodles and curate a luxurious homemade vodka sauce to pour over your pasta. Finish the meal with a decadent traditional tiramisu dessert. Bring Italy to your table and register your spot today!
Guests are welcome to provide wine and beer to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Passionate about creating art through food, Chef Giselle blends strong culinary foundations with international expertise to create unforgettable menus. Whether teaching children the basics of baking or designing creative menus for private events, the chef makes gourmet cuisine approachable for aspiring cooks of all ages, backgrounds and dietary preferences, infusing each dish with style, innovation and finesse.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Giselle will travel to guests within Oakville for this experience.
This experience is also available in the following markets:
Discover the art of pasta rooted in patience and precision.
This cooking class with Chef Giselle is all about creating handmade pasta with patience and care. From Giselle's expertise, you'll learn how to craft authentic Italian meals from scratch and recreate this full menu at home.
Begin by assembling an antipasto made with fresh, seasonal ingredients, cured meats and aged cheeses. Next, you'll prepare the dough to roll and shape handmade linguine noodles and curate a luxurious homemade vodka sauce to pour over your pasta. Finish the meal with a decadent traditional tiramisu dessert. Bring Italy to your table and register your spot today!
Guests are welcome to provide wine and beer to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Giselle is an experienced professional. Her dedication and genuine passion for excellence, combined with her warm and approachable nature, make her a great host. She has a natural ability to create meaningful and memorable experiences!
Please allow 24-48 hours for Chef Giselle to respond. Please note Chef Giselle is not able to message you back but can only accept or reject your request.