Cooking Class - Explore the World of Sushi

CAD $ 95 Per person

all-inclusive: 2-hour class, 4-course meal.

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What You’ll Do

Experience the joy of making sushi, spring rolls and more.

Step up your sushi game with this fun and interactive cooking class. Roll up your sleeves and get ready for a delicious day out in Asia with these authentic dishes.

Led by a world-class chef, you'll see how easy it is to make sushi from scratch. From rice preparation and ingredient selection to rolling and sauce making, you'll become an expert. You'll also prepare spring rolls with peanut dipping sauce, a salmon avocado sushi roll with wasabi mayo, pan-fried Asian garlic noodles and matcha ice cream floats topped with fresh whipped cream. Reserve your spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Fun, Japanese, Pescatarian, Sushi Making

Meet your chef

Chef Shovan Shot
Chef Shovan Verified Chef
Food safety certified
Chef Travels to You

19 reviews

Chef Shovan is a talented and versatile chef with over twenty years of experience cooking professionally. He has worked in Korea and Canada as a cooking instructor, menu consultant and a senior chef at a luxury hotel where he planned exciting Asian-inspired menus and trained a team of junior chefs. Chef Shovan is an expert in global cuisine, and is enthusiastic about sharing his extensive cooking knowledge with others.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Shovan will travel to guests within Edmonton for this experience.

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What You’ll Do

Experience the joy of making sushi, spring rolls and more.

Step up your sushi game with this fun and interactive cooking class. Roll up your sleeves and get ready for a delicious day out in Asia with these authentic dishes.

Led by a world-class chef, you'll see how easy it is to make sushi from scratch. From rice preparation and ingredient selection to rolling and sauce making, you'll become an expert. You'll also prepare spring rolls with peanut dipping sauce, a salmon avocado sushi roll with wasabi mayo, pan-fried Asian garlic noodles and matcha ice cream floats topped with fresh whipped cream. Reserve your spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Fun, Japanese, Pescatarian, Sushi Making
Reviews

Reviews guests left for other experiences with Chef Shovan

Mikayla

Mikayla

30 Nov 2024

Thank you so much Chef Shovan! My family and I had a wonderful night celebrating my Dad’s birthday and learning about South Asian cuisine with Shovan. He was very knowledgeable and friendly, and hosted a very special night in our home. We would definitely book again and recommend to a friend. Thanks again!
Taryn

Taryn

02 Oct 2024

Chef Shovan was excellent. We purchased a private cooking class for my parents to celebrate my dad’s birthday. Chef Shovan was punctual and came fully prepared with all of the necessary ingredients. He was personable and skillful. My parents reported that it was a fabulous experience.
Jill Mansell

Jill Mansell

14 Sep 2024

Loved it! It was a fun, interesting and helpful class. Chef Shovan was very patient and kind - and the food was so good! I would definitely highly recommend chef Shovan!
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