Cooking Class - Modern Maki at Home

CAD $ 95 Per person

all-inclusive: 3-hour class, 4-course meal.

Looking for another date or time or need to book for a larger group? Message us

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Total CAD $ 0

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What You'll Do

Discover creative sushi techniques for the modern chef!

In this hands-on cooking class, you'll prepare perfect sushi rolls infused with your creative flair. Guided by top-rated Chef Becca, you'll brush up on slicing and dicing techniques, learn how to steam exceptional sushi rice and assemble and craft vibrant rolls.

Perfect your balance and presentation techniques, beginning with classic California rolls and spicy tuna crunch rolls. Then, prepare vegetable temaki and complete the evening with a sweet and crispy rice dessert, topped with dark chocolate and toasted coconut flakes. Reserve your spot and master the techniques you need to roll, plate and serve in style!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Date Night, Father's Day, Healthy, Japanese, Mother's Day, Pescatarian, Sushi Making, Valentine's

Meet your chef

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Chef Becca Verified Chef
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8 reviews

Bringing a diverse background and passion for learning to the table, Chef Becca loves sharing culinary skills and knowledge with inquisitive cooks and food lovers. With an interest in local and indigenous edible plants, innovations in mixology and food science, lessons with this chef blend classic techniques, traditional wisdom and modern gastronomy in one-of-a-kind interactive dining experiences.

View all of Chef Becca's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Becca will travel to guests within Edmonton for this experience.

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What You'll Do

Discover creative sushi techniques for the modern chef!

In this hands-on cooking class, you'll prepare perfect sushi rolls infused with your creative flair. Guided by top-rated Chef Becca, you'll brush up on slicing and dicing techniques, learn how to steam exceptional sushi rice and assemble and craft vibrant rolls.

Perfect your balance and presentation techniques, beginning with classic California rolls and spicy tuna crunch rolls. Then, prepare vegetable temaki and complete the evening with a sweet and crispy rice dessert, topped with dark chocolate and toasted coconut flakes. Reserve your spot and master the techniques you need to roll, plate and serve in style!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Date Night, Father's Day, Healthy, Japanese, Mother's Day, Pescatarian, Sushi Making, Valentine's
Reviews

Verified guest reviews for this experience

Krysta

Krysta

19 Jun 2026

We made sushi with Chef Becca and she was awesome! The food was delicious and we had a great time. She is a really good teacher. We would recommend her to anyone.
Garth Bell

Garth Bell

11 Jun 2026

Becca taught us how to make sushi. It was a great experience.
Matt Boiko

Matt Boiko

11 Jun 2026

We learned how to make various kinds of sushi rolls. The class was very interactive and Chef Becca was excellent with her teaching style. We all had a great time and I would recommend Chef Becca to anyone who is looking for an evening of learning new things and having fun.
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