Cooking Class - Primo Pasta Workshop
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Handcrafting tender pasta from scratch is no chore in this hands-on cooking class with Chef Levi. He'll share his secrets for preparing a pasta-centered meal featuring a savory selection of gourmet specialties.
With Chef Levi's expert guidance, you'll assemble a charred radicchio starter featuring applewood smoked cheddar and honey-herb dressing. Then, you'll prepare hand-cut linguine pasta topped with seared prawns and squash cream. Close out your lesson with a citrus blondie: A fusion of sugared grapefruit and white chocolate mint ganache for a sweet and tart dessert.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 3 hours
- Labels Beginner, Date Night, Holiday, Italian, Pasta Making, Pescatarian
The Cozymeal Protection®
Chef Levi will travel to guests within Edmonton for this experience.