Cooking Class - Indian Street Food Fest
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Join Chef Sakshi for an interactive cooking class featuring the bold, bright flavors of authentic Indian cuisine and traditional technique demonstrations as you create a simple yet dynamic meal from start to finish.
Begin by cooking up various tikka featuring paneer, chicken and lamb kababs, and dahi papdi chaat — a famous Delhi street food made with wafers, boiled potatoes, chickpeas and other flavorful ingredients. Then, prepare crispy spinach-filled street-style potato pockets and finally, authentic milk-based rasmalai for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 3 hours
- Labels Beginner, Couples, Fun, Group, Indian
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