Cooking Class - Much Ado About Mexican Food
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Create the Mexican-style feast of your dreams right in your own kitchen.
Learn to cook a robust Mexican feast in this immersive cooking class with Chef Karthikeyan. From balancing citrusy and savory flavors to perfecting culinary skills, you will learn techniques that you can use in your kitchen and beyond.
Begin by whipping up a guacamole bruschetta with perfectly seasoned guacamole. Next, learn to sear a haddock fillet for veggie-loaded fish tacos. After the tacos, prepare a chicken quesadilla packed with a delicious blend of cheeses, and then end the day by frying up your own sugary, golden-brown churros.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 3 hours
- Labels Beginner, Gourmet, Group, Latin, Mexican
Cozymeal guest reviews for this experience
Makayla
25 Jun 2022
Chef Karth was nice, but unfortunately our experience was extremely unprofessional in some very key and important aspects.
Guest reviews for Chef Karthikeyan
Kaley
07 Feb 2022
Chef Karthikeyan created a Canadian fusion experience for my family. It was something that we were looking for while visiting Canada. We will be recommending this experience to our friends.
Meet your chef
Award-winning Chef Karthikeyan began his culinary career in his home country of India. He built his career in the U.S. with positions in several restaurants and 5-star hotel chains, working his way from line cook to full-fledged chef for a major cruise line. He currently works for a catering company in Canada. Chef Karthikeyan offers his joyful love of food in classes tailored to home chefs of all abilities.
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