Cooking Class - Sushi Making 101 - Edmonton
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Chef Wone Hung Jack is passionate about bringing the flavors of Japan to life everywhere he goes. As a traveling sushi chef, he specializes in providing fine dining experiences. He is a natural teacher who shares his expertise with aspiring chefs by offering cooking camps for junior high students, as well as classes for adults. After learning his techniques and tasting his creations, it's easy to see why he won the gold medal at the 2008 Culinary Olympics.
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Chef Jack will travel to guests within Edmonton for this experience.
Reviews guests left for this experience
teagan
21 Apr 2024
Roxanne
09 Mar 2024
Jacquie
03 Feb 2024