Break bread and savor this scratch-made Italian feast curated by Chef Gianni.
Enjoy a traditional Italian dinner party, complete with four mouth-watering courses to expand your culinary horizons. This private chef experience begins with golden-brown fried goat cheese atop peppery rocket that's garnished with truffle oil. Next is hand-rolled gnocchi, fluffy yet dense, in a four cheese sauce, and slow-cooked duck leg confit with red wine jus and vegetable medley. For dessert, enjoy a decadent melba mess.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Reviews guests left for other experiences with Chef Gianni
23 Aug 2023
I recently attended a cooking class with Chef Gianni. The class truly unraveled the secrets of crafting Tagliatelle from scratch and pairing it with a Mushroom Brandy Sauce, all elegantly presented within a Parmesan basket. This culinary adventure left me in awe and reignited my passion for experimenting in the kitchen!
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
A proud Italian, Chef Gianni brings his Old World Italian traditions into his cooking. He learned to cook with his grandmothers before studying in London. Working as a private chef, he has created flavorful Italian dishes and tantalizes the palates of his private chef clients. Italian may be his signature cuisine, but Chef Gianni can craft globally inspired menus and feasts that will take you on a gourmet journey around the world.