Private Chef - Vibrant Greek Dinner
Chef Natalie Daniella shares a host of authentic Mediterranean dishes in this sun-soaked private chef experience, where you'll discover a deliciously different side to this familiar cuisine. Begin with asparagus wrapped in salty parma ham before slicing into succulent lamb chops served with creamy hummus, and roasted tomatoes and potatoes. For dessert, try a slice of light yet decadent lemon olive oil cake.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 3
- Event Duration 3.5 hours
- Chef Arrival Time 1 hour prior to the selected serving time
£ 69 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
The Cozymeal Protection®
Chef Natalie Daniella will travel to guests within London for this experience.