Cooking Class - Sushi Workshop
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Learn the beautiful and delicate art of sushi making in this Japanese cooking class.
Join Chef Dolma as she shares the secrets to sushi making during this engaging, hands-on workshop. You'll prepare a selection of her favorite Japanese dishes, which she's spent the past decade perfecting.
You can look forward to preparing tuna tartare as well as three delicious rolls: Fresh salmon and avocado, spicy salmon and tuna, and soft crab futomaki. As you make and enjoy your sushi, you'll sip on a matcha tea beverage, prepared with either milk or water.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 2 hours
- Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making
Cozymeal guest reviews for this experience
07 Nov 2022
Excellent experience with Chef Dolma - far exceeded our expectations. Food was amazing and the sushi workshop was really well taught and fun. Chef Dolma is very friendly and talented. 100% recommend!
Guest reviews for Chef Dolma
10 Nov 2022
I was absolutely knocked out with the quality of the sushi roles! I had the mixed fish poke bowl and it truly was the best I’ve ever had, so many perfectly balanced different ingredients and a really generous portion too. I also ordered the amazing salad with matsuhisa dress and tuna tataki it’s a must try. I couldn’t recommend this lovely Chef Dolma more highly.
09 Nov 2022
It was a surprise for my mum’s 60th birthday. What an amazing evening to have our family around us and experience such wonderful food and sushi in our own home. The food was incredible. Beautifully presented and fabulous flavours with best sushi in the area. I will definitely book again.
Meet your chef
Chef Travels to You
Chef Dolma honed her skill for sushi and Japanese cuisine while working in some of the finest locations in London, including Nobu Hotel. Her talent preparing vibrant, colorful dishes filled with fresh and flavorful ingredients has earned her accolades and the opportunity to work with acclaimed sushi chef Nobu Matsushisa. Having taught her own sushi master class, Chef Dolma is eager to teach sushi prep to aspiring home chefs.
The Cozymeal Protection®
Chef Dolma will travel to guests within London for this experience.