Private Chef - Contemporary Cuisine of Italy

This sophisticated selection of dishes will have you enjoying the finest ingredients and delightful flavors.

Enjoy this private chef experience where Chef Anton will create a stunning assortment of authentic Italian dishes. To begin, you’ll savor seared salmon with crunchy broccoli, creamy yogurt sauce and salmon eggs. Next, experience the lush flavor of authentic risotto highlighted by capers and rosemary, and roasted octopus, crispy Parma ham and potatoes. For dessert, delight in a tangy lemon baba with rich chocolate.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 16
• Meal Courses 4
• Event Duration 4 hours
• Chef Arrival Time 2 hours prior to the selected serving time

Chef Anton trained and climbed the culinary ranks working in five-star restaurants throughout Italy, including several Michelin starred restaurants. He has profound knowledge and experience making the most out of various fresh cuts of meat and fish, producing world-class dishes and teaching his skills to others. Chef Anton offers his culinary talents and Italian flair to anyone looking to elevate their culinary repertoire.