Private Chef - Show-Stopping Mediterranean Seafood

A magical Mediterranean menu awaits you, with show-stopping seafood as the star.

Savor the bounty of the Mediterranean sea in a sumptuous private chef experience from Chef Attilio. He'll craft an exceptional seafood menu that demonstrates the rich possibilities of this beloved region. Your shoreside menu includes baby calamari, octopus served with saffron purée and asparagus draped in a honey mustard sauce. For an unforgettable dessert, enjoy seasonal fruit baked into shortcrust pastry filled with silky custard.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 3
• Event Duration 3 hours
• Chef Arrival Time 2 hours prior to the selected serving time

Chef Attilio is a native Italian with a lifetime of dedicated culinary experience and expertise. Raised in an always-cooking, food-centered family in Italy, he's made it his life's mission to share the beautiful decadence of authentic Italian cuisine with the world. As a private chef, culinary consultant and instructor, Chef Attilio shares his priceless passion for Italian food with eager diners, foodies and students.