Learn authentic Ligurian recipes in a stunning hillside home overlooking Riomaggiore.
This cooking class welcomes you into a beautiful stone-view home set high above Riomaggiore, where a local chef invites you to explore the traditions of Ligurian cooking. With panoramic views of the sea and surrounding olive groves, you will learn how to prepare delicate homemade gnocchi and fragrant Genovese pesto using classic methods that have been part of local Italian kitchens for generations.
Following step-by-step guidance, you will grind basil, pine nuts and Parmigiano Reggiano by hand, shape soft gnocchi from scratch and enjoy your freshly made dishes paired with regional wines. Your class concludes with a traditional Italian dessert such as tiramisù or another Italian sweet chosen for the season. This intimate experience offers a meaningful way to connect with Ligurian culture, learn authentic techniques and savor the culinary heritage of Cinque Terre.
This experience includes water, coffee and one bottle of wine for every three guests.
This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
With basil, pine nuts, Parmigiano Reggiano and olive oil
Gnocchi
With potatoes, flour and eggs
Traditional Italian Dessert
With tiramisù or choice of other traditional desserts
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Giulia and her team of resident chefs in the Cinque Terre welcome guests into their homes in the heart of Riomaggiore to share the flavours and traditions of Ligurian cooking. Known for specialties such as soft homemade gnocchi and fragrant pesto alla Genovese made with fresh basil and local olive oil, they celebrate the region’s coastal heritage through simple techniques and vibrant ingredients. Hosted in charming homes and terraces overlooking the sea, Chef Giulia creates an intimate atmosphere filled with authentic Italian cooking breathtaking views and the warmth of local hospitality.
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Cancellation Policy
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Learn authentic Ligurian recipes in a stunning hillside home overlooking Riomaggiore.
This cooking class welcomes you into a beautiful stone-view home set high above Riomaggiore, where a local chef invites you to explore the traditions of Ligurian cooking. With panoramic views of the sea and surrounding olive groves, you will learn how to prepare delicate homemade gnocchi and fragrant Genovese pesto using classic methods that have been part of local Italian kitchens for generations.
Following step-by-step guidance, you will grind basil, pine nuts and Parmigiano Reggiano by hand, shape soft gnocchi from scratch and enjoy your freshly made dishes paired with regional wines. Your class concludes with a traditional Italian dessert such as tiramisù or another Italian sweet chosen for the season. This intimate experience offers a meaningful way to connect with Ligurian culture, learn authentic techniques and savor the culinary heritage of Cinque Terre.
This experience includes water, coffee and one bottle of wine for every three guests.
This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
With basil, pine nuts, Parmigiano Reggiano and olive oil
Gnocchi
With potatoes, flour and eggs
Traditional Italian Dessert
With tiramisù or choice of other traditional desserts
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
