Pasta Making Classes in Cinque Terre
Book an unforgettable cooking class in Cinque Terre with a local chef
Immerse yourself in Italian culinary tradition with hands-on pasta-making cooking classes in Cinque Terre. Set among the stunning coastal scenery of the Italian Riviera, these interactive lessons explore the art of handcrafted pasta in cozy venues from Riomaggiore to Monterosso al Mare and nearby Portovenere. Learn time-honored techniques from mixing and kneading dough to shaping classic styles from familiar favorites like bucatini to Ligurian trofie pasta, a regional specialty often served with fresh basil pesto. Led by local chefs, you’ll transform simple ingredients into authentic Italian dishes. Culinary classes in Cinque Terre are designed to be welcoming, engaging and suitable for all skill levels, encouraging travelers to discover something new alongside like-minded visitors. Take home cherished memories and enhanced culinary skills by joining a pasta-making course in Cinque Terre today.
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CHEF’S PLACE
Wine Included
Gnocchi and Genovese Pesto in Riomaggiore
€ 209
Cooking Class
€ 209
Learn authentic Ligurian recipes in a stunning hillside home overlooking Riomaggiore. This cooking class welcomes you into a beautiful stone-view home set high above Riomaggiore, where a local chef invites you to explore the traditions of Ligurian cooking. With panoramic views of the sea and surrounding olive groves,...
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Verified Chef
Chef Giulia or Resident Chef
Riomaggiore
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