Cooking Class - Rustic Tuscany Classics
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Indulge in an intimate Tuscan dinner with beloved cuisine from the region.
Prepare Tuscany’s favorite dishes in this engaging hands-on cooking class. Chef Federica will equip you with masterful culinary techniques and exciting recipes for a classic rustic meal.
Begin with a beloved antipasto dish: Crostino di pâté with crispy bread and warm chicken spread. For your entrée, create homemade tortellini filled with sausage and showered with fresh tomato sauce. Then, prepare a homemade sformato with fresh cabbage and creamy potatoes. For dessert, craft traditional cantucci toscani with crispy almonds.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Baking, Date Night, Group, Italian, Pasta Making
Reviews guests left for other experiences with Chef Federica
Jennifer
18 Nov 2022
Chef Federica is an amazing culinary instructor; her years of experience are evident in her carefully curated recipes. Her classes are fun and educational and I highly recommend taking them!
Chef Federica brings more than 20 years of experience as an executive chef and caterer to the table. Her Tuscany-centered culinary enterprises keep locals excited for new bites and novel dishes. She specializes in Italian, Mediterranean and vegan cuisines, bringing a touch of gourmet style to heritage recipes. With her blend of contemporary flair and classic culinary talents, Chef Federica is every bit a modern Old-World chef.
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Cancellation Policy
Chef Federica will travel to guests within Florence for this experience.
