Cooking Class - The Traditions Of Italy

Savor authentic Italian creations with a session of authentic European-Mediterranean gastronomy.

If you’re yearning for refreshing new dishes filled with undeniable flavor, try this in-person cooking class as a means to bring inspiration back to your kitchen table. Chef Carlotta will showcase how simple it is to make a fabulous Italian meal with guided instructions leading every step of the way.

Begin your lesson with an intriguing fried sage starter before mastering the essence of fresh pasta shaped into the tagliatelle perfection. Later prepare classic gnocchi drenched in handcrafted pesto sauce, accompanied with succulent shrimp. And don't forget dessert, a creamy luscious panna cotta.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Fun, Group, Italian, Mediterranean, Pasta Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Reviews guests left for other experiences with Chef Carlotta



23 May 2024

Chef Carlotta was lovely and welcomed us into her home, located in a beautiful hillside location just outside of Florence. An amazing host and teacher. An authentic Italian experience I will never forget and one I will definitely repeat as soon as I possibly can!

Reviews Chef Carlotta received outside of Cozymeal



30 May 2024

The cooking class we had with Carlotta was amazing. She was so thorough in the kitchen and the food was delicious!!



28 May 2024

We had the pleasure of having a cooking class with Carletta on our recent trip to Florence. She welcomed us into her home as family and tailored our experience to meet my family’s needs. We left not only with the knowledge of how to cook a true Italian meal - including dessert- but also with a true understanding of Italian hospitality. Thank you Carletta May 2024

105 Per person

all-inclusive: 3-hour class, 4-course meal.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Carlotta Verified Chef
Food safety certified

Born in Emilia-Romagna Italy, Chef Carlotta elevated lessons from growing up in her grandmother's kitchen into engaging, customizable experiences that highlight fresh ingredients, local wines and hands-on practice in classic techniques. With over a decade as a culinary instructor, Chef Carlotta excels at teaching essential skills from Italian cuisine to home cooks along with tips and tricks you won’t find in standard recipes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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