Private Chef - Premium Japanese Chef's Table

starting at

CAD $ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


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What You'll Do

An elegant Japanese dinner from handcrafted nigiri to premium wagyu sukiyaki and matcha crème brûlée.

Treat yourself to a refined Japanese dining journey with a private chef experience led by Chef Sean, who brings restaurant-level technique into an approachable, at-home setting. Every course is prepared, served and cleaned up entirely – leaving you free to relax and enjoy.

 

The evening opens with a chef's nigiri selection – Atlantic salmon, hamachi, tuna and tamago with fresh wasabi – before moving into the centerpiece, a rich premium wagyu sukiyaki with udon and shimeji mushrooms. A refreshing Japanese cucumber sunomono balances the meal, and a matcha crème brûlée with fresh berries brings it to an elegant close. Book this experience today.



Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Asian, Japanese, Luxury Experiences, Unique

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Sean Shot
Chef Sean Verified Chef

New on Cozymeal


Chef Sean is a skilled culinary professional with a Culinary Arts diploma and years of experience in high-volume kitchens, progressing from hands-on culinary roles to sous chef and head chef. His background combines precise technique, diverse recipes and a strong understanding of hospitality shaped by experience both in the kitchen and with guests. Passionate about culinary education, Chef Sean brings restaurant-level skills into an approachable setting, helping home cooks master practical techniques, elevate presentation and build confidence in the kitchen.

The Cozymeal Protection®

Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event free of charge up to 1 week before the event. Can’t make your booking? Get a 50% refund between 1 week and 48hrs.

Chef Sean will travel to guests within Vancouver for this experience.

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What You'll Do

An elegant Japanese dinner from handcrafted nigiri to premium wagyu sukiyaki and matcha crème brûlée.

Treat yourself to a refined Japanese dining journey with a private chef experience led by Chef Sean, who brings restaurant-level technique into an approachable, at-home setting. Every course is prepared, served and cleaned up entirely – leaving you free to relax and enjoy.

 

The evening opens with a chef's nigiri selection – Atlantic salmon, hamachi, tuna and tamago with fresh wasabi – before moving into the centerpiece, a rich premium wagyu sukiyaki with udon and shimeji mushrooms. A refreshing Japanese cucumber sunomono balances the meal, and a matcha crème brûlée with fresh berries brings it to an elegant close. Book this experience today.



Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Asian, Japanese, Luxury Experiences, Unique

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews Chef Sean received outside of Cozymeal

Nathalie

Nathalie

13 Aug 2026

As your Cozymeal instructor, Chef Sean brings the precision, techniques, and secrets of a professional restaurant kitchen into a fun, engaging, and approachable setting. Whether you want to master high-end restaurant presentation or level up your everyday cooking skills, he ensures you have a fantastic, delicious, and unforgettable experience! Don’t worry because you are sure to cook something amazing together!