Private Chef - An Elegant Italian Four-Course Dinner

Name: Private Chef - An Elegant Italian Four-Course Dinner
Brand: Cozymeal
SKU: 70986
Price: 149 CAD
Availability: InStock
Rating: 5 (1 reviews)

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Private Chef Italian Four Course Dinner Delight

starting at

CAD $ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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What You'll Do

A refined four-course Italian dinner from prosciutto-wrapped figs to lemon ricotta cheesecake.

Treat yourself to an elegant four-course Italian dinner with a private chef experience led by Chef Steve. Each course is prepared, served and cleaned up entirely – leaving you free to relax and enjoy a restaurant-quality meal at home.

The evening opens with prosciutto-wrapped figs with goat cheese and balsamic glaze before moving into a rich beef pappardelle built on slow-cooked short rib ragù. An herb-crusted beef tenderloin with rosemary red wine reduction and roasted potatoes anchors the main course, while a lemon ricotta cheesecake with berry compote brings the meal to a bright, satisfying close. Book this private chef experience today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Prosciutto-Wrapped Figs

With prosciutto, goat cheese, figs, balsamic glaze and honey

Beef Pappardelle Pasta

With short rib, pappardelle pasta, red wine reduction and fresh herbs

Herb-Crusted Beef Tenderloin

With beef tenderloin, rosemary red wine reduction, roasted potatoes and seasonal vegetables

Lemon Ricotta Cheesecake

With ricotta, lemon and berry compote

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 10
Meal Courses 4
Event Duration 2.5 hours
Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
Labels Italian, Valentine's

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Steve

1 review

Chef Steve brings more than 15 years of culinary experience to the kitchen, with a career that has taken him from inside bustling restaurants and large-scale catering events to upscale dining and culinary consulting. Over the years, he has led talented kitchen teams, built creative menus and cooked his way across cultures, from hearty Italian and French favorites to vibrant Mexican-inspired dishes, giving him a versatile, worldly approach while creating food that remains relatable and satisfying. His expertise also extends well beyond the plate, with a knack for understanding the details and techniques that keep a kitchen running smoothly. Chef Steve pairs creativity with years of practical know-how, whether he's developing a dish from scratch or making data-driven operational decisions. His down-to-earth teaching style, practical techniques and offer of opportunities to get hands-on in the kitchen make him a joy to work with.

View all of Chef Steve's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Steve will travel to guests within Mississauga for this experience.