Private Chef - Feast Like an Italian

starting at

CAD $ 89 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

Subtotal CAD $ 0

Sales Tax (13%) CAD $ 0

Total CAD $ 0

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What You’ll Do

Revel in the rich flavors of Italian plant based cuisine.

Chef Sher specializes in 100% plant-based cuisine and she's ready to take you on an Italian journey with this private chef experience. Dive into healthy fare filled with wholesome ingredients and rich, vibrant flavors.

Begin with a comforting tomato bisque with roasted tomatoes and cashews. For the main course, enjoy a creamy mushroom risotto with a crisp Caesar salad on the side. Finally, round out the evening with a sweet, strawberry gelato shortbread. Sit back and relax while the chef handles the shopping, prep and cleanup and wow your guests with an amazing meal. Book this experience today!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Healthy, Italian, Organic, Vegan, Vegetarian

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Sher Shot
Chef Sher Verified Chef
Food safety certified

9 reviews

Crafting dynamic plant-based menus that blend innovation and nutrition, Chef Sher shines a spotlight on the possibilities of vegan cuisine. Drawing from the latest food trends, culinary techniques and health research, she develops delicious, nutrient-rich menus to introduce curious foodies to the potential of plant-based cooking, sharing tips along the way to help save time, money and effort in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sher will travel to guests within Oakville for this experience.

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What You’ll Do

Revel in the rich flavors of Italian plant based cuisine.

Chef Sher specializes in 100% plant-based cuisine and she's ready to take you on an Italian journey with this private chef experience. Dive into healthy fare filled with wholesome ingredients and rich, vibrant flavors.

Begin with a comforting tomato bisque with roasted tomatoes and cashews. For the main course, enjoy a creamy mushroom risotto with a crisp Caesar salad on the side. Finally, round out the evening with a sweet, strawberry gelato shortbread. Sit back and relax while the chef handles the shopping, prep and cleanup and wow your guests with an amazing meal. Book this experience today!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Healthy, Italian, Organic, Vegan, Vegetarian

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Sher

Natalie

Natalie

14 Nov 2025

I had an amazing time learning and cooking with Sher. She was engaging and very knowledgeable, I learned so much about different ingredients, sauces and vegan recipes. Sher’s vegan recipes tasted delicious and the flavours from combining all the ingredients, was a pleasant surprise. It was my first time cooking vegan recipes and this experience has inspired me to explore more vegan cuisine. I highly recommend Sher!
Hearty & Traditional Italian Feast Review Photo from Cooking Class in Toronto
Hearty & Traditional Italian Feast Review Photo from Cooking Class in Toronto 2
June

June

30 Nov 2025

We loved our evening with Chef Sher. The spring rolls were fun to make. Pad Thai and curry we’ve never made from scratch so it was very cool to learn. Thanks for a yummy fun evening!
Janet

Janet

24 Nov 2025

Amazing experience. We have learned a lot, and been truly inspired. Since our class, we have remade the recipe multiple times. Thank you, chef Sher ❤️
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