Private Chef - Elevated Tastes of Modern Mexico

Name: Private Chef - Elevated Tastes of Modern Mexico
Brand: Cozymeal
SKU: 56656
Price: 149 CAD
Availability: InStock
Rating: 5 (1 reviews)

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Private Chef Elevated Flavors of Modern Mexico

starting at

CAD $ 129 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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What You’ll Do

A vibrant journey through Mexican seafood and heritage cuisine.

This exclusive private chef experience showcases the depth and elegance of Mexican cuisine through a thoughtfully curated menu. Hosted by Chef Olivier, who is known for his refined technique and bold regional flavors, you’ll be treated to a modern take on tradition that’s both elevated and deeply satisfying.

This dinner begins with refreshing guacamole and house-made chips. A chilled crab salad follows, accented with smoky morita chile aioli and creamy avocado. The centerpiece is pan-seared sea bream over Mexican-style corn risotto with poblano sauce. For dessert, a rich goat cheese cajeta flan delivers a silky finish with notes of caramel. Every dish is prepared and cleaned on site for a seamless, indulgent evening. Reserve today to savor an unforgettable dining experience.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Guacamole

With fresh homemade guacamole and chips

Salpicón de Crab

With fresh crab salad, morita chile aioli and avocado

Pargo

With pan-seared sea bream, Mexican creamed corn risotto and poblano sauce

Cajeta Flan

With goat cheese flan and burnt caramel sauce

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 12
Meal Courses 4
Event Duration 2.5 hours
Chef Arrival Time 30 minutes prior to the selected serving time
Labels Latin, Mexican, Pescatarian

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Olivier

New on Cozymeal

1 review

Chef Olivier is a French-Mexican chef with a passion for sharing culinary tradition through hands-on teaching. With over two years of experience as an instructor at Le Cordon Bleu, he brings both technique and heart to every class. Now based in Canada, he’s also a partner in a local tortilla company, blending his cultural roots with a love for quality ingredients and authentic flavors.

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View all of Chef Olivier's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Olivier will travel to guests within Toronto for this experience.

This experience is also available in the following markets:

Mississauga