Private Chef - Refined Flavors of Coastal Europe

Name: Private Chef - Refined Flavors of Coastal Europe
Brand: Cozymeal
SKU: 56654
Price: 149 CAD
Availability: InStock
Rating: 5 (1 reviews)

1 review

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Private Chef Refined Flavors of Coastal Europe

starting at

CAD $ 129 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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What You’ll Do

An elegant evening of seafood, citrus accents and timeless desserts.

This top-rated private chef experience brings the sophistication of Mediterranean coast directly to your home. Hosted by Chef Olivier, an esteemed culinary artist known for gourmet plating and balanced flavors, you’ll enjoy a beautifully curated evening of fine dining from start to finish.

This elegant dinner begins with delicate trout crudo finished with citrus and fennel. A creamy burrata follows, elevated by bitter greens and a bright candied lemon dressing. The semi-cured sea bream is paired with seasonal vegetables in a classic barigoule sauce and a perfectly torched vanilla crème brûlée rounds out the night. Each dish is prepared and cleaned up on-site for a seamless evening. Book today to elevate your next gathering.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Trout Crudo

With cured rainbow trout, cucumber, red onion, shaved fennel and citrus sauce

Burrata

With burrata, treviso, endives, frisée lettuce and candied lemon dressing

Sea Bream

With semi-cured sea bream, seasonal vegetables and barigoule sauce

Classic Crème Brûlée

With vanilla French custard

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 12
Meal Courses 4
Event Duration 2.5 hours
Chef Arrival Time 30 minutes prior to the selected serving time
Labels Group, Healthy, Mediterranean, Pescatarian

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Olivier

New on Cozymeal

1 review

Chef Olivier is a French-Mexican chef with a passion for sharing culinary tradition through hands-on teaching. With over two years of experience as an instructor at Le Cordon Bleu, he brings both technique and heart to every class. Now based in Canada, he’s also a partner in a local tortilla company, blending his cultural roots with a love for quality ingredients and authentic flavors.

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View all of Chef Olivier's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Olivier will travel to guests within Toronto for this experience.

This experience is also available in the following markets:

Mississauga