Private Chef - Seasonal Italian Feast - Toronto

starting at

CAD $ 175 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

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What You’ll Do

Enjoy an elegant Italian spread featuring an abundance of seasonal produce.

In this refined private chef experience with Chef Ekta, you’ll dine on a four-course feast that showcases time-honored dishes from Italy. Begin with a classic salad of fresh tomatoes and crusty bread, and a rustic baked tart filled with spinach, tangy feta and root vegetables. Choose from herby pesto-dressed homemade gnocchi or handmade pasta topped with wild mushrooms for your entrée, and enjoy Italian cake for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Italian, Mediterranean, Pescatarian, Vegetarian

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Ekta Verified Chef
Food safety certified

India-born Chef Ekta made her way to Canada in an ongoing culinary adventure. She's built a career in food, working at reputable bakeries and cafés in the Toronto area. She has also partnered with luxury brands, hosting workshops and pop-ups in India, and has shared her talents at Toronto farmers' markets. After perfecting her baking sessions for in-person and virtual settings, Chef Ekta has expanded her audience to include a new wave of home chefs.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Ekta will travel to guests within Toronto for this experience.

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What You’ll Do

Enjoy an elegant Italian spread featuring an abundance of seasonal produce.

In this refined private chef experience with Chef Ekta, you’ll dine on a four-course feast that showcases time-honored dishes from Italy. Begin with a classic salad of fresh tomatoes and crusty bread, and a rustic baked tart filled with spinach, tangy feta and root vegetables. Choose from herby pesto-dressed homemade gnocchi or handmade pasta topped with wild mushrooms for your entrée, and enjoy Italian cake for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Italian, Mediterranean, Pescatarian, Vegetarian

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Ekta

Esmeralda

Esmeralda

22 Feb 2024

Loved the pizza making class! Chef Etka has a lot of knowledge especially about making breads/dough. She's was very passionate about explaining the process and as beginners we were able to learn a lot and execute making pizzas on our own after the class was over. Will be making the the other recipes she taught again for sure.
Arvind

Arvind

21 Feb 2024

We had such an intimate and exceptional class with Chef Ekta. She’s incredibly knowledgeable and passionate and we were shocked at how easy some of the dishes were to make as well as how delicious they were. Highly highly recommend taking her class. We will book more classes with her!
Asaf

Asaf

08 Jan 2024

The food was phenomenal, and Ekta was an amazing instructor! The best Indian food I've ever tried. Thanks for the amazing experience, Ekta!