Private Chef - Classic Italian Gnocchi
Enjoy Chef Burcu's delectable Italian meal of classic dishes with creative flavor combinations.
This private chef experience includes a flavorful journey through some of Italy's most iconic dishes. Begin your meal with toasty bruschetta accented by green olives. Then, indulge in the rich texture of handcrafted gnocchi coated in your choice of sauce: Butternut sage or bright tomato basil. Your side options include asparagus with a fruity punch of pomegranate or garlicky green vegetables with pine nuts. Finally, end with the sweet treat of classic crème brûlée.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 2 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
Cozymeal guest reviews for other experiences with Chef Burcu
13 Mar 2023
It was a great evening. Incredible food and easy conversation. I would defiantly enjoy another experience with Cozymeals and Chef Burcu.
13 Mar 2023
Lovely experience. Delicious meal. Chef Bercu was very kind and patient walking us through the recipes.
11 Mar 2023
Chef Burcu is highly skilled, knowledgeable and *patient* as she led us through the steps of making this delicious three course meal. The bulk of the time is spent making the ravioli pasta, which I’ve never done before and am now inspired to try on my own. The final meal was so delicious, we are stuffed to the gills. Thank you for inviting us into your home for a lovely evening. I would definitely recommend this class for a “date night” or small group of friends.
CAD $ 129 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
This private chef experience does not have any dates.
Request your own date:Request date
Meet your chef
Chef Burcu has spent the better part of the last 10 years building a career in the food industry. Educated in the arts of French cuisine, chocolate confection and cake design, she has held positions as a food server, chef and executive chef in restaurants and hotels across Turkey and Canada — she has even owned a pasta-making company. Chef Burcu specializes in French and Mediterranean cuisine and is excited to share her knowledge and skills as a culinary instructor.
The Cozymeal Protection®
Chef Burcu will travel to guests within Ottawa for this experience.