Cooking Class - Mastery of Vegan Thai Cooking

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn how to give your Thai takeout favorites a vegan makeover with Chef Mike.

Thai food is renowned for its balance of sweet, salty and sour flavors. In this interactive cooking class, Chef Mike will teach you how to create plant-based versions of popular Thai dishes.

Begin the class with a refreshing green mango salad dressed with lime and cilantro. Next, you will learn how to make a simple tofu pad Thai with vegetables along with a creamy hot and sour coconut lemongrass soup. End your experience with toasted coconut and mango chia pudding, a fruity treat perfect for enjoying any time of day.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Couples, Healthy, Thai, Vegan

Cozymeal guest reviews for other experiences with Chef Mike

Bubba .

Bubba

27 Jan 2023

We learned so much and had a fabulous time! Mike is an amazing chef, a great teacher and fantastic company! :)

Alyson M.

Alyson

18 Dec 2022

Booked this for my boyfriends birthday and it exceeded our expectations! Chef Mike was great company and the food was delicious. Highly recommend :)

Orly L.

Orly

16 Dec 2022

I booked this class for my boyfriend’s birthday and we both loved it so much! Chef Mike was incredibly warm and welcoming and he created such a lovely experience for the both of us. He is so professional and shared many great cooking tips and lots of cool stories from his impressive career. The food was to die for!! Every dish was so delicious and we can’t wait to recreate the dishes at home. My boyfriend is not normally a plant based eater, and he raved about the food. We were so impressed by the whole experience and highly recommend it to everyone who loves great food!!

CAD $ 115 Per person

all-inclusive: 2-hour class, 4-course meal.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

Chef Mike
Chef Mike Verified chef
Food safety certified

Chef Mike has experience concocting a wide range of ethnic cuisines, including Thai, Indian and Ethiopian options. For the past five years, he has led a variety of cooking workshops, but his specialty lies in crafting ethnic plant-based dishes. Chef Mike has worked in corporate test kitchens for Walmart and Campbells, and he even worked as an on-call assistant to the chef of the Canadian Prime Minister. He is eager to impart his worldly knowledge unto aspiring chefs.

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