Cooking Class - Vegan Pasta From Scratch

COVID-19 protocols this chef will implement are:
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Discover the best version of plant-based pasta that skip the eggs while maximizing great flavor.

Traditional pasta takes a backseat to culinary innovation in this intriguing vegan hands-on cooking class. Chef Charlene shares her expertise in plant-based dining for a lesson in pasta that's hearty, healthy and wholly animal-free!

Your exploration of plant-forward pasta preparation begins with a sumptuous butternut squash ravioli topped with brown butter sauce. Then, create green spinach pasta dressed with red pepper sauce for a colorful contrast and whip up beet gnocchi with a zesty pesto that leaves nothing to be desired.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels African, Healthy, Holiday, Valentine's, Vegetarian

Reviews guests left for this experience



26 Apr 2023

I booked Charlene for my fiance's and my 6 year anniversary. To say this was the best cooking class I've ever taken would be an understatement! Charlene was super fun, informative, accommodating, and all around professional. The 3 vegan pastas we made chock-full of flavour too. I would recommend Charlene if you are looking for great food and experience!



13 Feb 2023

Informative and fun! Great job!

Reviews guests left for other experiences with Chef Charlene



07 May 2023

Charlene is so nice and she always tried to make us part of the experience.

CAD $ 85 Per person

all-inclusive: 3-hour class, 3-course meal.

Looking for another date or time or need to book for a larger group? Message us

Subtotal CAD $ 0

Sales Tax (13%) CAD $ 0

Total CAD $ 0

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Meet your chef

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With 20 years of culinary experience, Chef Charlene is a master of vegan favorites in the kitchen. As the owner of a thriving plant-based catering business, she specializes in crafting mouth-watering Caribbean cuisine. She recently published a cookbook with beautiful, fresh recipes to magnify flavor in vegan meals. Chef Charlene is passionate about creating a memorable experience for her guests, one gourmet plate at a time.

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Chef Charlene will travel to guests within Toronto for this experience.

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