Cooking Class - Authentic Indian Cooking
Discover the distinct flavors and aromas of Indian cooking with the chef's specially crafted menu.
In this hands-on cooking class, Chef Charuta will guide you while preparing an authentic Indian meal using traditional spices and techniques.
First, work with classic Indian spices to craft tomato shorba, a spiced Indian soup. Next, prepare meat and vegetables, including spinach, potatoes and mint, for a duo of kebabs. The centerpiece of the meal is chicken biryani, a beloved rice dish seasoned with an array of spices like vibrant saffron. For dessert, Chef Charuta will teach you to make kheer, sweetened rice pudding topped with a sprinkle of nuts.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 3 hours
- Labels Beginner, Couples, Date Night, Fun, Indian
Cozymeal guest reviews for this experience
19 Mar 2023
Really enjoyed the evening with Chef Charuta. Lots of opportunity to get involved in the meal preparation, food quality and taste was excellent! Will go again and would highly recommend her.
13 Jan 2023
Chef Charuta was very friendly, knowledgeable and one heck of a chef! The food she prepared was delicious and she was very thorough in explaining each step while preparing the dishes. 10/10 would recommend to anyone who wants to learn from a high quality chef!
Cozymeal guest reviews for other experiences with Chef Charuta
05 Feb 2023
Chef Charuta was so friendly and knowledgeable! The meal was amazing and we had a wonderful time enjoying it. We would definitely go again!
CAD $ 85 Per person
all-inclusive: 3-hour class, 4-course meal.
Meet your chef
Chef Charuta began her culinary career in Mumbai and Bangalore, India, before taking on roles in bistros around Ontario. The hospitality skills she acquired through her education in hotel management have served her well through the years. She's also acted as a photographer for a spice start-up. With a specialty in authentic Indian dishes, Chef Charuta takes joy in creating food and helping others develop and hone their kitchen skills.
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