Cooking Class - Authentic Moroccan Cuisine

15 reviews

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COVID-19 protocols this chef will implement are:

Chef Wearing a Mask

Social Distancing Friendly

Host Requires Proof of Vaccine

Embark on a culinary journey to Morocco in this exotic culinary experience with Chef Karen.

In this hands-on class with Chef Karen, you will learn how to prepare an authentic four-course Moroccan menu using high-quality ingredients and time-honored Moroccan recipes and flavor profiles.

Some of the recipes and dishes you can look forward to creating in this class include a sweet potato and lentil tagine brought to life with fresh herbs and lime, a classic chicken tagine featuring a fragrant sauce and jammy apricots and figs, a heavily spiced couscous salad with currants and almonds, and a beautifully exotic Moroccan orange blossom dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Sweet Potato and Lentil Tagine

With red peppers, tomatoes, dates, fresh herbs and lime

Moroccan Chicken Tagine

With onions, herbs, dried figs and apricots

Couscous Salad

With currants, almonds, spices and fresh herbs

Orange Blossom Dessert

With pomegranate, honey, orange blossom water and halva

Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.

Minimum Guests 2
Maximum Guests 8
Meal Courses 4
Event Duration 2.5 hours
Labels Couples, Date Night, Group, Moroccan

Cozymeal guest reviews for this experience

Chrysta

19 Jan 2023

Lovely experience helping to put together all of the recipes. Amazing tips and tricks shared by the chefs were so helpful. Sharing a full portion of the meal after and talking about the cooking experience was so valuable. Would do again!

MATTHEW

16 Nov 2022

We had a great time and the recipes and instructions were great!

Sindiya

01 Aug 2022

We came to a Bachelorette Culinary event. There were 7 of us and we all loved it! Chef Karen is so knowledgeable and patience. She is very responsive on emails. We had a lovely dinner in the backyard. I would highly recommend it. Of course, the Maroccan cuisine we cooked was delicious!

Christine

02 Jun 2022

I thoroughly enjoyed Chef Karen’s class. The recipes my daughter and I prepared (my belated bday) exceeded my expectations. They were bursting with flavour. Lots of hands on, good instruction and demos, and opportunities to ask questions in a relaxed and professional environment. Christine

Cozymeal guest reviews for other experiences with Chef Karen

Caitlin

11 Jan 2023

Great experience.

Joel

03 Oct 2022

Chef Karen hosted our team of 8 for a private event which was very successful for team building over a great experience and meal.

Marta

21 Sep 2022

Chef Karen was wonderful!

Michael Amson

07 Aug 2022

Karen was fantastic!! Great evening, highly recommend !

Courtney

05 Aug 2022

Chef Karen is the best! Very knowledgeable and creates a very fun atmosphere. I will be back to cook with her!

Dylan

04 Aug 2022

The kindest, most patient and knowledgeable chef! A million times better than an Eataly or St.Lawrence Market cooking class. Small, intimate class and very hands on. Will be doing every class she offers! -Dylan

callie

09 Mar 2022

Chef Karen was the best! I learnt so much within just a couple of hours and I'm definitely going to make the recipes again.

Cheyenne Arbulu

15 Feb 2022

We had an amazing time with Chef Karen! Would definitely recommend. Thanks!

Eric

12 Feb 2022

Chef Karen was excellent!!!

Aaron

09 Jan 2020

What a great experience! My girlfriend and I attended Chef Karen’s cooking class and absolutely loved the entire night. Chef Karen had so many great tips and techniques to preparing food that we had never known before. In addition to being a brilliant chef, Karen is simply a lovely person to talk to and share a meal with. I would highly recommend Chef Karen to anyone looking for an intimate night of cooking and learning.

Edward

14 Nov 2019

Chef Karen is a chef with experience in the chef prepared food business. Her prepared foods are under high demand. She uses the best organic and non-GMO foods in her class and is also teach some amazing Keto recipes. She has traveled extensively in search of new foods and brings this to the table at her class.