Cooking Class - Authentic Moroccan Cuisine

Embark on a culinary journey to Morocco in this exotic culinary experience with Chef Karen.

In this hands-on cooking class with Chef Karen, you will learn how to prepare an authentic four-course Moroccan menu using high-quality ingredients and time-honored Moroccan recipes and flavor profiles. <need 2nd sentence>

Some of the recipes and dishes you can expect to create in this class include a classic chicken tagine featuring a fragrant sauce and jammy apricots and figs, a heavily spiced couscous salad with currants and almonds and a beautifully exotic Moroccan orange blossom dessert. <rewrite to 2-3 sentences>

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Group, Moroccan
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Reviews guests left for this experience

Jane

Jane

14 Mar 2024

Chef Karen and Chef Anne were amazing instructors as we and our group created a Moroccan meal. They did much of the prep so we were cooking and learning in a relaxed atmosphere and the results were excellent. We all learned loads and we felt like we had made new friends by the end of the evening. I would highly recommend this activity to anyone who wants to spend an evening learning useful skills and having a great meal. We brought a nice bottle of wine along which added to the experience.

Michelle

Michelle

13 Nov 2023

It was a great experience - thanks Karen and team for providing wonderful class!

Julie

Julie

10 Nov 2023

Wonderful evening of fun and great food! Awesome tips and a very warm atmosphere - thanks to the group and chef Karen!

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CAD $ 145 Per person

all-inclusive: 2.5-hour class, 4-course meal.

Subtotal CAD $ 0

Sales Tax (13%) CAD $ 0

Total CAD $ 0

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Meet your chef

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Chef Karen Verified Chef

30 reviews

Chef Karen, who attended Cordon Bleu Culinary Arts and previously ran a prepared meals company and catering business, has been crafting incredible fare for her clients for almost 20 years. As a private chef and instructor, she stresses that, “great cooking isn’t about recipes — it’s about techniques.” Chef Karen strives to make her cooking classes and team building events a fun and hands-on way to bond while acquiring new skills.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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