Cooking Class - Authentic Moroccan Cuisine
Chef Wearing a Mask (Upon Request) Embark on a culinary journey to Morocco in this exotic culinary experience with Chef Karen.
In this hands-on class with Chef Karen, you will learn how to prepare an authentic four-course Moroccan menu using high-quality ingredients and time-honored Moroccan recipes and flavor profiles.
Some of the recipes and dishes you can look forward to creating in this class include a sweet potato and lentil tagine brought to life with fresh herbs and lime, a classic chicken tagine featuring a fragrant sauce and jammy apricots and figs, a heavily spiced couscous salad with currants and almonds, and a beautifully exotic Moroccan orange blossom dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Couples, Date Night, Group, Moroccan
Reviews guests left for this experience
Michelle
13 Nov 2023
It was a great experience - thanks Karen and team for providing wonderful class!
Julie
10 Nov 2023
Wonderful evening of fun and great food! Awesome tips and a very warm atmosphere - thanks to the group and chef Karen!
Chrysta
19 Jan 2023
Lovely experience helping to put together all of the recipes. Amazing tips and tricks shared by the chefs were so helpful. Sharing a full portion of the meal after and talking about the cooking experience was so valuable. Would do again!
Meet your chef
Chef Karen, who attended Cordon Bleu Culinary Arts and previously ran a prepared meals company and catering business, has been crafting incredible fare for her clients for almost 20 years. As a private chef and instructor, she stresses that, “great cooking isn’t about recipes — it’s about techniques.” Chef Karen strives to make her cooking classes and team building events a fun and hands-on way to bond while acquiring new skills.
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