Cooking Class - Elevated Thai Flavors
Explore the vibrant flavors of Thailand in this interactive cooking class. Chef Lana will introduce you to authentic Thai ingredients and help you master a selection of traditional recipes.
Begin the class by rolling fresh rainbow spring rolls stuffed with tofu, rice noodles and vegetables, served with a rich satay sauce for dipping. Next, prepare a colorful papaya salad packed with zesty flavors, before perfecting a rich and creamy red chicken curry you’ll serve over a bed of steaming jasmine rice. Wrap up the class with a refreshing Thai mango sponge cake for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 3 hours
- Labels Asian, Couples, Date Night, Healthy, Thai
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