Cooking Classes With Top-Rated Chefs in Mexico

My husband and I recently had the pleasure of experiencing a wonderful cooking class with chef Fernanda. It was seriously a joy to work side by side with her in her kitchen and a it was a perfect night! We had no clue what to expect and were more then blown away by how great the night was. It was refreshing to meet such an energetic , positive, dedicated person like Fernanda who is obviously very dedicated to her dietary lifestyle and takes the quality of her wellbeing and food products very seriously. The food was delicious and the company and ambience was even better! Nothing short of an amazing night and we are already planning another class with her! I highly recommend taking one of her classes! You won’t be disappointed!

I surprised my boyfriend with this vegan cooking class for his birthday (he is Vegan and I am not). The decor of the restaurant is awesome and has trendy vegan vibes. The date was very intimate...it was just us and chef Fernanda! The menu for the class was authentic Mexican plant based foods. We loooved this experience and had a great time. From the appetizer to the main course to the dessert, everything was amazing. Chef Fernanda was a great teacher, had a wonderful attitude, was very encouraging and knowledgeable, and gave us great cooking tips. We were able to keep all of the recipes to take home with us. 10/10 would recommend for a date night or fun group activity!

What a great morning! The excursion to the market was a fun start and we were introduced to some local herbs and fruits and vegetables that aren't seen much outside of mexico. We purchased the fresh items that we needed and returned to the kitchen. Our group was 6 people and José, the chef, did an amazing job of keeping us involved and engaged. We chopped and sauteed and pureed and pounded. We even made corn tortillas from scratch. It was a fun, educational, and delicious morning (the sopa was my favorite!!). My husband and I had never taken a cooking class abroad before (or at home for that matter) but will definitely be doing so again. Thanks José!!!

Sophia and Alberto greeted us at the door of the townhouse where we had our cooking lesson, and immediately made us feel welcome. We toured the market where they had bought our produce earlier that day, and showed us all the grocery vendors and the little food stalls. Then we walked back to the townhouse and made tortillas, salsa, tacos, and guacamole. They were fantastic hosts and teachers, and we had a great time. They made us feel so at home, instead of a class the experience felt like having dinner at home with your fun friends.

Chef Lorena easily invites everyone into her passion for cooking. She’s a consummate teacher, flawlessly inviting each to be part of the process. We were excited about this class, but it exceeded our expectations magnificently. We’re more knowledgeable and appreciative of the culture, the cuisine and the skills to celebrate it.

Chef Fernanda is an enthusiastic chef that puts soul into her food. The result is a mix of tasty and fresh ingredients characteristic of her homeland Mexico fused with Asian and South American influences. I highly recommend if you are looking for flavorful, uplifting healthy food.

Amazing experience! Chef Fernanda was very kind and really opened us to the amazing experience of vegan cuisine! Even if you aren’t vegan, you should definitely give this class a try. I promise you’ll definitely be surprised by how delicious it can be.

Exquisite experience! Never mind that the food was amazingly tasty and creatively prepared, Chef Fernanda explained the recipes with ease and complete understanding. You won’t regret this amazing experience.

My husband and I recently had the pleasure of experiencing a wonderful cooking class with chef Fernanda. It was seriously a joy to work side by side with her in her kitchen and a it was a perfect night! We had no clue what to expect and were more then blown away by how great the night was. It was refreshing to meet such an energetic , positive, dedicated person like Fernanda who is obviously very dedicated to her dietary lifestyle and takes the quality of her wellbeing and food products very seriously. The food was delicious and the company and ambience was even better! Nothing short of an amazing night and we are already planning another class with her! I highly recommend taking one of her classes! You won’t be disappointed!

I surprised my boyfriend with this vegan cooking class for his birthday (he is Vegan and I am not). The decor of the restaurant is awesome and has trendy vegan vibes. The date was very intimate...it was just us and chef Fernanda! The menu for the class was authentic Mexican plant based foods. We loooved this experience and had a great time. From the appetizer to the main course to the dessert, everything was amazing. Chef Fernanda was a great teacher, had a wonderful attitude, was very encouraging and knowledgeable, and gave us great cooking tips. We were able to keep all of the recipes to take home with us. 10/10 would recommend for a date night or fun group activity!

What a great morning! The excursion to the market was a fun start and we were introduced to some local herbs and fruits and vegetables that aren't seen much outside of mexico. We purchased the fresh items that we needed and returned to the kitchen. Our group was 6 people and José, the chef, did an amazing job of keeping us involved and engaged. We chopped and sauteed and pureed and pounded. We even made corn tortillas from scratch. It was a fun, educational, and delicious morning (the sopa was my favorite!!). My husband and I had never taken a cooking class abroad before (or at home for that matter) but will definitely be doing so again. Thanks José!!!

Sophia and Alberto greeted us at the door of the townhouse where we had our cooking lesson, and immediately made us feel welcome. We toured the market where they had bought our produce earlier that day, and showed us all the grocery vendors and the little food stalls. Then we walked back to the townhouse and made tortillas, salsa, tacos, and guacamole. They were fantastic hosts and teachers, and we had a great time. They made us feel so at home, instead of a class the experience felt like having dinner at home with your fun friends.

Chef Lorena easily invites everyone into her passion for cooking. She’s a consummate teacher, flawlessly inviting each to be part of the process. We were excited about this class, but it exceeded our expectations magnificently. We’re more knowledgeable and appreciative of the culture, the cuisine and the skills to celebrate it.

Chef Fernanda is an enthusiastic chef that puts soul into her food. The result is a mix of tasty and fresh ingredients characteristic of her homeland Mexico fused with Asian and South American influences. I highly recommend if you are looking for flavorful, uplifting healthy food.

Amazing experience! Chef Fernanda was very kind and really opened us to the amazing experience of vegan cuisine! Even if you aren’t vegan, you should definitely give this class a try. I promise you’ll definitely be surprised by how delicious it can be.

Exquisite experience! Never mind that the food was amazingly tasty and creatively prepared, Chef Fernanda explained the recipes with ease and complete understanding. You won’t regret this amazing experience.