Team Building Activity - Scratch-Made Italian Gnocchi
Learn how to make pillowy soft Italian gnocchi with guidance from Chef Davide in this hands-on team building pasta-making class. Master techniques that have stood the test of time as you utilize fresh, local ingredients to create potato gnocchi and other Italian favorites.
Prime your palate with burrata and prosciutto crostini before preparing the gnocchi. Roll, cut and cook up your fresh dough as you simmer a handmade Sorrentina sauce made from tomatoes and buffalo mozzarella. Finally, your team will handcraft classic gelato with seasonal ingredients.
Guests are welcome to purchase wine and beer from the venue.
Olive Oil Crostini
With burrata cheese and prosciutto di parma
Homemade Gnocchi Alla Sorrentina
With tomatoes and buffalo mozzarella cheese
With seasonal ingredients
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 12
- Maximum Guests 25
- Meal Courses 3
- Event Duration 2 hours
- Labels Corporate, Group, Italian, Pasta Making, Vegetarian