Team Building Activity - Scratch-Made Italian Gnocchi

COVID-19 protocols this chef will implement are:
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Treat your group to Italian gnocchi in this team building cooking class with Chef Davide.

Learn how to make pillowy soft Italian gnocchi with guidance from Chef Davide in this hands-on team building pasta-making class. Master techniques that have stood the test of time as you utilize fresh, local ingredients to create potato gnocchi and other Italian favorites.

Prime your palate with burrata and prosciutto crostini before preparing the gnocchi. Roll, cut and cook up your fresh dough as you simmer a handmade Sorrentina sauce made from tomatoes and buffalo mozzarella. Finally, your team will handcraft classic gelato with seasonal ingredients.

Guests are welcome to purchase wine and beer from the venue.

  • Minimum Guests 12
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Corporate, Group, Italian, Pasta Making, Vegetarian

Reviews guests left for other experiences with Chef Davide

Alicia

Alicia

25 Mar 2024

Davide was an excellent host and instructor. He was patient, encouraging and allowed for questions, pricing specific guidance to each participant. Thank you!

Megan

Megan

24 Mar 2024

This was so much fun! Chef Davide was wonderful! He was so kind, patient and encouraging to his guests. I’m so grateful that I now know how to make my own fettuccine and ravioli. The recipe was so simple and delicious! Can’t wait for the next class!

Rebecca

Rebecca

11 Mar 2024

Chef Davide is a really great teacher, very relaxed and helpful! And my meal turned out great! I recommend Chef Davide and will definitely take another one of his classes!

85 Per person

all-inclusive: 2-hour class, 3-course meal.


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Meet your chef

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Chef Davide Verified chef

Chef Davide always found the place where he could best express himself, communicate, and have fun was the kitchen. He began working in kitchens at age 16 and moved to Europe to explore different cuisines firsthand after graduating. He quickly landed at a culinary academy in Italy and graduated with honors. Chef Davide has since donned many chef hats, including those as a private chef, consultant, instructor and entrepreneur.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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